The Premier Do It Yourself Guide for Party Planning.

Author archive for Krishna Sahai

  • Table Manners- Eating Etiquette
    Krishna Sahai3:27 pmNovember 30th, 2020
    eating manners

    Table Manners- Eating Etiquette

    Table Manners-Eating Etiquette Chew and swallow all the food in your mouth before taking more or taking a drink....

    0
    0
  • Grilled Vegetables
    Krishna Sahai5:53 pmJanuary 26th, 2020
    grilled vegetables

    Grilled Vegetables

    Grilled Vegetables by Lisa Anand Ingredients Broccoli – 250 gms. Zucchini – 250 gms. Big Eggplant – 250 gms....

    0
    0
  • Haitian Tomato Salad
    Krishna Sahai5:51 pmJanuary 26th, 2020
    tomato salad haitian

    Haitian Tomato Salad

    Haitian Tomato Salad by Lisa Anand Ingredients Tomatoes – 10 Salt- to taste Sugar – a pinch Chopped Parsley-...

    0
    0
  • Zeera Aalu/Cummin Potatoes
    Krishna Sahai11:15 amJanuary 26th, 2020

    Zeera Aalu/Cummin Potatoes

    Zeera Aalu/Cummin Potatoes Ingredients Potatoes- 500 gms Oil- 1.5 Tablespoons Zeera-1 ½ Teaspoon Haldi Powder- ½ Teaspoon Red Chilli...

    0
    0
  • Flambe Bananas
    Krishna Sahai10:54 amJanuary 26th, 2020
    flambe bananas

    Flambe Bananas

    Flambe Bananas by Lisa Anand Ingredients Bananas-10, cut into 2 pieces each Rum – 2 Tablespoon Sugar-8 Tablespoon Butter-100gms Vanilla...

    0
    0
  • Steamed Fish
    Krishna Sahai10:51 amJanuary 26th, 2020
    haitian steamed fish

    Steamed Fish

    Haitian Steamed Fish by Lisa Anand Ingredients Fish- 1 kg, boneless, cut in 1 inch pieces Hot sauce-2 Tablespoon Oil-2...

    0
    0
  • Stewed Chicken
    Krishna Sahai10:50 amJanuary 26th, 2020
    haitian stewed chicken

    Stewed Chicken

    Haitian Stewed Chicken by Lisa Anand Ingredients Chicken-1kg, boneless, cut into pieces Tomato paste-2 Tablespoons Oil-2 Tablespoons Stock-1 cup Marinade...

    0
    0
  • Fried Plantains
    Krishna Sahai10:48 amJanuary 26th, 2020
    haitian fried plantains

    Fried Plantains

    Fried Plantains Haitian Style By Lisa Anand Ingredients Raw Plantain-1 kg Oil-400 gms for deep frying For Dip, mix together...

    0
    0
  • Rice with Beans
    Krishna Sahai10:46 amJanuary 26th, 2020
    haitian beans and rice

    Rice with Beans

    Rice with Beans  Haitian Style By Lisa Anand Ingredients Kidney Beans(rajma)-1 cup, boiled Rice-1 cup, soaked in water for 1...

    0
    0
  • Haitian Fish Patties
    Krishna Sahai1:39 pmJanuary 26th, 2020
    haitian fish patties

    Haitian Fish Patties

    Haitian Fish patties Ingredients Cod (or any other boneless fish)- ½ kg, cut in small pieces Onion-1 medium, chopped...

    0
    0