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Baghala Bath (Curd Rice)

baghala bath tamfin

Baghala Bath (Curd Rice) by Roopa Padmanabhan

A south indian meal is incomplete without the curd rice.

Ingredients

  1. Cooked  Rice (should be very soft) – 2 Cups
  2. Yoghurt (Curd)- 1Cup
  3. Milk- 1/4 cup
  4. Salt- to taste
  5. Green Chilly-1/2
  6. Mustard Seeds -1 Teaspoon
  7. Kari pattha and Hara Dhania-To Garnish
  8. Mango/ cucumber / carrot –finely diced – 2  Tablespoons

Method

Mash the cooked rice till it is without any  lumps. Add milk, yoghurt, salt, green chilly and mango. Mix well . Temper with the mustard seeds and  garnish with kari pattha and hara dhania .

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